Baked apples Crostini with apples, Brie and honey

Execution
easy
Preparation time
20 min
Cooking time

45 min – 50 min

Portions

4

How to prepare: Baked apples

Preparation Baked apples - Phase 1

Preparation Baked apples - Phase 1

Preparing these baked apples is very easy. First wash the apples and dry them. With a knife make a horizontal cut at the base of the stalk and with the help of a special tool cored the apples. In a bowl, mix the coarsely chopped dried fruit with oats, cinnamon, honey, previously soaked and squeezed raisins and mix everything so that honey and cinnamon cover everything else evenly.

Preparation Baked apples - Phase 2

Preparation Baked apples - Phase 2

Stuff the apples with the prepared filling and cover the top too, then close with the cap. Bake in a preheated oven at 180 ° for about 45-50 minutes compatibly with the size of the apples and in any case until they become tender. Remove the baked apples from the oven and serve warm or hot.

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