There white hot chocolate is a delicious drink in the cup. A recipe ready in five minutes that will win you over thanks to its creamy consistency and frothy topping. To be enjoyed like this or with dry biscuits, for one snack unforgettable.
Ingrediants
- 500 ml of milk
- 100 g of white chocolate
- 25 g of granulated sugar (optional)
- 25 g of corn starch
- whipped cream to serve
There white hot chocolate it is a candid alternative to the classic hot chocolate in a cup, perfect for those who do not like the taste of cocoa and for all those with a sweet tooth.
A real cuddle: sweet, thick, warm and topped with a cloud of whipped cream. Garnish it with chopped hazelnuts or pistachios or with white chocolate curls and it will be even more inviting.
Practically perfect for facing the first cold weather, the white hot chocolate is very easy And rapid to realize. The recipe we are proposing involves adding a minimum quantity of sugar which you can omit if you prefer it a little less sweet.
OTHER DELICIOUS RECIPES: Champurrado (Mexican hot chocolate), Hot chocolate with Thermomix, Ginger hot chocolate
How to prepare: White hot chocolate
- Execution
- easy
- Preparation time
- 15 min
- Cooking time
-
5 min
- Portions
-
4
How to prepare: White hot chocolate
To prepare the white hot chocolate, start by finely grating the white chocolate with a fine grater. If you want, you can do this with a very powerful food processor, being very careful not to overheat the chocolate. Collect it in a bowl along with the cornstarch and sugar if you like. Mix so as to mix the powders very well.
Pour the milk into a saucepan and heat it up. Then add the mixture, all at once, and mix without stopping until the hot chocolate has thickened and becomes creamy. Pour into cups and garnish your white hot chocolate with whipped cream.
.
