Sultana cake

torta alla sultana 17

Difficulty: easy Time: 1 hour Servings: 6 people Calories: 389 / serving The sultana cake is a delicious dessert whose recipe is contained in the book of Artusi (but to be precise it was called sultana biscuit), very easy

Tiramisu with biscuits

Tiramisu con biscotti

Difficulty: easy Time: 50 minutes Servings: 4 people Calories: 385 / serving Tiramisu with biscuits is one of the infinite variations of the classic recipe, which would like the ladyfingers as a “base”. In this case we will use

Cappuccino

cappuccino san valentino

Difficulty: easy Time: 10 minutes Servings: 1 People Calories: 100 / serving Here are the instructions for preparing and decorating cappuccino for a romantic Valentine’s Day breakfast. Making cappuccino at home is easy if you have an electric coffee

Express cake

torta espressino

Difficulty: easy Time: 5 hours Servings: 8 people Calories: 300 / serving The recipe of the espressino cake is perfect for all coffee lovers, it has an intense flavor and is very greedy, fresh, but not exclusively summer, of

Chocolate Colomba

colomba al cioccolato

Difficulty: medium Time: 2 hours and 30 minutes Servings: 8 people Calories: 375 / serving The Easter dove is one of the traditional sweets that can be easily bought at the supermarket but also made at home. There are

Trieste-style Easter pinza

pinza triestina

Difficulty: medium Time: 2 hours and 30 minutes Servings: 6 people Calories: 354 / serving Recipe to prepare the Easter pinza alla Trieste, a delicious dessert typical of Trieste cuisine that is prepared during the Easter period. If you

Osterlamm

osterlamm 2

Difficulty: easy Time: 1 hour and 30 minutes Servings: 6 people Calories: 230 / serving Osterlamm is the Bavarian Easter lamb. It is traditional in Bavaria to go to mass on Easter morning and have the eggs brought by

Easter bread

pane di pasqua

Difficulty: easy Time: 2 hours and 30 minutes Servings: 10 people Calories: 425 / serving Easter bread, also called Easter bread, is part of the tradition of the festive menu in many regions of Italy, where it is customary

Umbrian Easter pizza

pizza umbra di pasqua1

Difficulty: easy Time: 2 hours and 30 minutes Servings: 4 people Calories: 510 / serving The Umbrian Easter pizza is a traditional preparation, typical of central Italy, in particular of Umbria and Marche, where it is also called “Umbrian

Coratella with artichokes

coratella con i carciofi

Difficulty: easy Time: 1 hour and 15 minutes Servings: 4 people Calories: 110 / serving Coratella with artichokes is one of the fundamental dishes of the Easter breakfast in Rome, a wonderful custom that brings the whole family together

Smoked salmon scrambled eggs

uova strapazzate al salmone

Difficulty: easy Time: 5 minutes Servings: 1 People Calories: na Ideal for a rich aperitif with friends, or as a course of an English breakfast on Sunday morning. A valid variant is the one with smoked trout instead of

Nutellotti

nutellotti

Difficulty: easy Time: 40 minutes Servings: 10 people Calories: 240 / serving Are you looking for a simple but tasty sweet to make? Here is the recipe for nutellotti. These are small round Nutella biscuits. In fact, the pastry