L’mozzarella burger it’s a easy recipe And rapid to prepare. A fresh, creative and fun idea for a starter or a aperitif to share with friends. In addition, it is all to be customized.
Ingrediants
- 4 mozzarella of 100 g each
- 100 g of raw ham
- 4 lettuce leaves
- 1 small red onion
- 1 coppery tomato
- fresh basil
- extra virgin olive oil
- traditional balsamic vinegar of Modena
If you are looking for a fresh, creative and fun idea for an appetizer or an aperitif in view of the summer, this is the dish for you. L’mozzarella burger it’s a easy recipe And rapid: ready in 10 minutes, does not require any cooking.
The mozzarella, cut in two, become the sandwich to be stuffed according to your tastes, a bit like in the recipe for stuffed mozzarella. In this version we have opted for simple ingredients that everyone likes and reminiscent of the original burgers, such as lettuce, the onion and the tomato. The raw ham, on the other hand, it is a great classic to combine.
To prepare delicious dishes summer appetizers, mozzarella is the ideal ingredient: in this gallery you will find 5 simple and fresh ideas to enjoy it in the summer, where there is no need to cook, between caprese and carpaccio.
OTHER TASTY RECIPES: Skewers of mozzarella, avocado and focaccia with olives; Open piadina with mozzarella, peppers and porchetta; Caprese pop
How to prepare: Mozzarella burger
- Execution
- easy
- Preparation time
- 10 min
- Portions
-
4
How to prepare: Mozzarella burger
The mozzarella burger is a quick and easy recipe. First cut the mozzarella in half lengthwise and pat it dry with kitchen paper. Slice the tomato and cut the onion into rings. Stuff each sandwich mozzarella with a layer of lettuce, to be seasoned with a drizzle of oil and a drop of balsamic vinegar.
Add a slice of tomato, basil, raw ham and onion.
Your mozzarella burger is ready to be served.
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