Nutella Mousse Mini panettone zuccotti with coffee custard

Execution
easy
Preparation time
10 min
Portions

4

How to prepare: Nutella mousse

Preparation of Nutella Mousse - Phase 1

Preparation of Nutella Mousse - Phase 1

To prepare the Nutella mousse, pour the cold cream from the refrigerator into a bowl, which has also been cooled, and whip it with an electric mixer until it is swollen and frothy. Add the Nutella all at once.

Preparation of Nutella Mousse - Phase 2

Preparation of Nutella Mousse - Phase 2

Gently mix with a spatula and movements from the bottom up to not disassemble everything. When you have obtained a homogeneous mixture divide it into 4 small glasses. Complete the Nutella mousse with the raspberries and serve immediately or after a short rest in the refrigerator.

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