Peanut butter and chocolate bars: the recipe for a no-bake gourmet dessert

the peanut butter and chocolate bars they are gods simple and super tasty sweets, do without cooking and with few ingredients: a perfect recipe when you have dinner guests and little time for dessert. Authentic and easy to make, they can be varied in many ways and served for a breakfast summer or for a nibble tempting: even the little ones will love them. Here’s how to make perfect peanut butter bars.

How to make peanut butter and chocolate bars

In a large bowl, combine the butter and icing sugar (1).

Add the cookies and mix with a mixer (2).

Add half a dose of peanut butter (3) and mix again.

Pour the mixture onto a baking sheet lined with parchment paper (4), leveling well.

Mix the chocolate chips and the rest of the peanut butter (5), then put everything in the microwave until you get a melted and smooth mixture.

Pour the resulting cream on the cookie mixture (6), spreading it evenly, and place everything in the refrigerator for an hour.

Cut into squares with a sharp knife (7) and a smooth blade and serve.

Advice

To prepare the recipe, choose a Peanut Butter It is smooth and homogeneous: in the market, in fact, there are different types.

You can use dark chocolate, or that with milk and replace cereal cookies with gods Biscuits; do not replace instead sugar icing with the granule, the final result would not be the same in terms of consistency.

storage

You can keep your bars in the refrigerator for 1 to 2 days, tightly closed in an airtight container or under a cake pan.