Soft strawberry grape cake Mini zuccotti panettone with coffee custard cream

There soft strawberry grape cake it seems made to sweeten breakfasts And snacks autumnal for small and big gourmands. It is a very simple and good “da credenza” dessert, from recipe decidedly easy, which once discovered you will love to prepare over and over again.

Ingrediants

  • 2 eggs at room temperature
  • 100 g of brown sugar
  • 1 teaspoon of vanilla extract
  • 90 g of natural whole yogurt
  • 100 g of flour 00
  • 60 g of corn cartoon flour
  • 250 g of strawberry grapes
  • 5 g of baking powder
  • 80 g of sunflower oil
  • a pinch of salt

How to prepare: Strawberry grape soft cake

The soft strawberry grape cake is a homemade dessert and a little retro, in appearance and recipe, which turns out to be delicious. Very easy to prepare, it has a good chance of becoming your favorite dessert Breakfast or for snacks autumn.

The dough is made with a mix of flour 00 And corn cartoon, that is the very finely ground yellow flour and has a fairly compact texture, softened by the presence of yogurt. A cross between the classic yogurt cake and corn cake, made even more delicious by fruit.

L’strawberry grapes it is undoubtedly the most loved by children, and not only. Characterized by intense aroma, from small and round berries and a very pleasant flavor reminiscent of strawberries, this dark grape appears at the end of summer and accompanies us gently towards less mild temperatures. Recently selected varieties have begun to appear seedless, perfect for preparing desserts. With the commune black grapesinstead, you can try the Schiacciata con l’uva, a less sweet but exquisite Tuscan specialty.

If you are looking for others cakes with fruit to accompany your breakfasts and autumn snacks, we certainly suggest the invisible apple pie, the soft pear pie or the rustic bread and fruit pie.

OTHER DELICIOUS RECIPES: Amor polenta, soft blueberry cake, polenta and fig cake with Marsala

Easy execution Preparation time 10 min Cooking time 45 min Servings 6 – 8

How to prepare: Strawberry grape soft cake

Preparation Strawberry grape soft cake - Phase 1

Preparation Strawberry grape soft cake - Phase 1

To make the soft strawberry grape cake, start whipping the eggs together with the sugar, salt and vanilla extract with an electric whisk. When the mixture is frothy and clear, add the yogurt and the oil, mixing them with a hand whisk. Finally, also incorporate the flours sifted with the yeast.

Preparation Strawberry grape soft cake - Phase 2

Preparation Strawberry grape soft cake - Phase 2

Work the dough briefly again until it is homogeneous. Transfer it to a 23-24 cm diameter springform pan, greased and floured, and distribute the grapes on the surface. Put in a preheated oven at 180 ° and cook for about 45 minutes.

Preparation Strawberry grape soft cake - Phase 3

Cooking will be complete when a toothpick inserted into the cake comes out dry and clean. Turn out the strawberry grape soft cake and let it cool completely before turning out and serving.

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