Stuffed aubergines with ham and scamorza Baked omelettes with mushrooms, red onion and Taggiasca olives
An unusual crunchy pesto and scented with breadcrumbs, dried tomatoes, garlic and fresh mint, covers
An unusual crunchy pesto and scented with breadcrumbs, dried tomatoes, garlic and fresh mint, covers
This salty cheesecake without cooking is the ideal recipe for summer aperitifs with friends. There
The simple savory pie it is a dish that is as tasty as it is
A rustic pasta dish and substantial: here is the Macaroni alla Molise, a first from
The buckwheat fettuccine with speck, chestnuts and poppy seeds are a first course that offers
Want a first course easy, greedy and rapid to prepare? The mustache feathers are the
The saffron risotto, sausage and raspadüra is a first course full of taste: a recipe
There savory pie with speck it’s a easy recipe it’s fast which brings out all
THE maltagliati with sausage I’m a first course rich in taste. To bring to the
There mortadella mousse it’s a soft and tasty cream from the easy recipe suitable for