White aubergine pizzas. Garland of bread with cotechino

White eggplant mini pizzas as an appetizer or aperitif? The idea is tempting and the recipe very easy. Try these little pizzas Margherita Pizza, with tomato, milk cream, basil on slices of aubergine. Good hot or lukewarm, they take out in less than half an hour and disappear in a flash.

Ingrediants

  • 2 white eggplants
  • 500 g of cherry tomatoes
  • 2 mozzarella fiordilatte
  • fresh basil
  • extra virgin olive oil
  • salt
  • black pepper

How to prepare: White eggplant pizzas

The white eggplant pizzas they are a tempting idea with a very easy recipe, perfect as a summer appetizer or at aperitif time.

The white eggplant they are not very common on fruit and vegetable stands and we are grown mainly in Emilia Romagna and Puglia. They differ from other varieties of eggplant substantially because they are completely free of anthocyanins, pigments that give color to vegetables. Otherwise, the flavor and texture are very similar. It is quite curious, however, to reflect on the fact that the first aubergines arrived in England from India, towards the end of the 18th century, were called eggplant precisely because they are white and have a shape and size similar to those of an egg.

Whether they are purple, black or zebra, long or round, however, aubergines are a real summer gift. A popular and versatile vegetable. Baked eggplant, fried, at the Grill or stewed fill our tables in an infinite variety of exquisite recipes.

OTHER TASTY RECIPES: Zucchini pizzas, Zucchini pizzas with tomato and mozzarella, Aubergine pizzas

Easy execution Preparation time 15 min Cooking time 25 min – 30 min Servings 4

How to prepare: White eggplant pizzas

Preparation White aubergine pizzas - Phase 1

Preparation White aubergine pizzas - Phase 1

First wash and dry the aubergines that will be used for the white aubergine pizzas. Remove the stalk and cut them into slices about 1 and a half centimeters thick. Arrange them on a baking tray, covered with the special paper and sprinkle them with a drizzle of oil.

Preparation White aubergine pizzas - Phase 2

Preparation White aubergine pizzas - Phase 2

Wash and dry the cherry tomatoes and cut them into small pieces. Spread them on the aubergine slices and add a pinch of salt. Then add the diced mozzarella.

Preparation White aubergine pizzas - Phase 3

Preparation White aubergine pizzas - Phase 3

Season with another round of oil, a ground pepper and a basil leaf. Transfer to a preheated oven at 180 ° and cook for 25-30 minutes.

Preparation White aubergine pizzas - Step 4

Garnish with a few basil leaves and immediately serve the white aubergine pizzas.

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