how long do you fry a 22lb turkey?

How long do you fry a 20lb turkey?

Since turkeys should be fried for 3 1/2 to 4 minutes per pound, a 20 pound turkey will take 1 hour and 10-20 minutes.

Can you fry a 23 pound turkey?

You are now ready for the main event: cooking the turkey. Here’s how to do it: … Once the turkey is immersed in the hot oil, cook 3 to 3 1/2 minutes per book. Fry 10-13 pound turkeys for 3 minutes per pound, and for 14-20 pound turkeys, cook for 3 1/2 minutes per pound.

How long do you fry a 21 pound turkey?

Turkey Size (pounds/lbs)

Turkey Size (pounds/lbs) Frying time (minutes) at 350°F
18 pounds of turkey 63 minutes (1 hour, 3 minutes)
19 pounds of turkey 66.5 mins (1 hour, 6.5 mins)
20 pounds of turkey 70 Minutes (1 hour, 10 minutes)
21 pounds of turkey 73.5 mins (1 hour, 13.5 mins)

How long does it take to fry a 22 pound turkey at 300 degrees?

At this point you will want to measure the temperature of the oil, which will drop when the turkey is first lowered into the pot. Maintain oil temperature above 300 degrees. In a short time, the oil temperature will begin to rise again. Cook the turkey for 3 1/2 minutes per pound.

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How much oil do I need to fry a 20lb turkey?

How much peanut oil to fry a turkey?

Size of the turkey how much oil do you need
13 pounds 4-5 gallons of oil
14 pounds 5 gallons of oil
15 pounds 5 gallons of oil
20 pounds 5-6 gallon

At what temperature do you fry a turkey?

Maintain oil temperature at 350 degrees F (175 degrees C), and cook the turkey for 3 1/2 minutes per pound, about 35 minutes. Carefully remove basket from oil and insert meat thermometer into thickest part of thigh; internal temperature should be 180 degrees F (80 degrees C).

How many minutes per pound do you fry a turkey?

Cook the turkey approx. 3 to 4 minutes per book. The turkey is done when the dark meat is at an internal temperature of 175°F to 180°F and all the white meat is at an internal temperature of 165°F to 170°F.

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Can I fry a 25lb turkey?

The Grand Gobbler Turkey Fryer is the premium choice for those who demand the highest quality products for their outdoor cooking needs. This pot is capable of frying turkeys over 25 pounds. The burner is the SP10, the best-selling burner.

Can you fry a frozen turkey?

Security Council : Never fry a frozen turkey, which can cause hot oil to overflow, which can result in injury and fire. Make sure your turkey is completely thawed before frying.

How much oil do you need to fry a turkey?

Fill the jar with peanut or canola oil to the mark you made earlier – you will need 4 to 5 gallons fry a 12-14 pound turkey in a 30-quart saucepan. Turn on the burner, set the heat to moderately high and heat the oil until the thermometer registers 375°F.

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Can you fry a turkey at 250 degrees?

Pour the oil into the pan and turn on the heat. (We use peanut oil to fry our turkeys. … Over high heat, heat the oil to 250 degrees F. Once the oil reaches 250 F, carefully lower the turkey into the oil – be sure to use the turkey holder and handle!

How long do you fry a 19lb turkey?

Once the turkey has finished frying, let it rest for 10 to 20 minutes before carving it. It takes about 3 hours for the oil in the fryer to cool completely.

How long does it take to fry a turkey?

Mass It’s time to cook
18 pounds. 63 minutes
19 lbs. 66.5 mins
20 lbs. 70 minutes