How do you cook a chicken breast on a gas grill without burning it?

How to cook chicken on a gas grill without burning it?

Preheat your gas grill to 400°F. Once preheated, lower the temperature to 350°F. Place the chicken on the racks and close the lid. Grill on one side for about 7 minutes or until chicken pulls naturally from grill.

How long do you cook boneless chicken breasts on a gas grill?

How long do you grill chicken breasts? Grill the chicken for about 10 minutes in total, cook 2-3 minutes at a time per side. Once the internal temperature reaches 160 degrees F, the chicken is done.

How long does it take to cook a chicken breast on a gas grill?

Wondering how long to grill a chicken breast? Grill for about 9-10 mins. Flip the chicken breasts halfway through cooking. I normally like to broil my chicken for about 10 minutes, flipping halfway through so I have nice burn marks on each side of the chicken.

Why is my chicken burning on the grill?

You have the temperature too high.

Unlike steak, which requires high heat to sear and cook quickly on a grill, chicken will burn on the outside without fully cooking on the inside if the heat is too high. The chicken will cook more evenly and completely with a lower temperature.

Should you flip the chicken on the grill?

Leaving a piece of chicken on the grill too long is an easy way to burn it and cause a scary rash. Make sure you turn your chicken over as soon as you notice the flesh has turned white. Ideally, you should only need to flip the chicken once to achieve those awesome grill marks.

How to grill chicken without drying it out?

Brine before grilling to prevent dry, rubbery chicken

Brining simply involves immersing the chicken in a salt water solution before grilling it. This prevents the chicken from overcooking on the grill and also allows it to get good grill marks because the increased surface moisture and sugars brown quickly.

How long do you grill chicken at 300 degrees?

Whether you’re grilling it upright for beer can chicken or on your back, the preferred temperature range for your grill is 200-300°F (93-149°C). This is a long, slow cooking process that will take about 1-1/2 to 2 hoursdepending on the size of the bird and how your grill maintains temperature.

How long do you cook chicken on the grill at 400?


  1. Let your chicken marinate for at least 4 hours and up to 12 hours.
  2. Preheat your grill to 400 degrees F and scrape any leftover bits from the grates.
  3. Place your chicken breasts on your preheated grill and close the lid. …
  4. After 6-8 minutes, flip your chicken breast and cook for another 6-8 minutes.