At what temperature and how long do you cook a turkey per pound?

Calculate the cooking time and temperature for the turkey. The easiest way to determine turkey roasting times is to calculate 13 minutes per pound at 350°F for an unstuffed turkey (that’s about 3 hours for a 12-14 pound turkey), or 15 minutes per pound for a stuffed turkey.

Is it better to cook a turkey at 325 or 350?

Roast the turkey uncovered at a temperature ranging from 325°F to 350°F. Higher temperatures can dry out the meat, but it’s preferable to too low temperatures that don’t allow the inside of the turkey to cook to a safe temperature.

How many minutes per pound should I cook my turkey at 325 degrees?

This USDA table is based on a 325°F oven and a fully thawed or fresh bird. (For an unstuffed bird, we speak approximately 15 minutes per book.) If you want to cook a frozen turkey, it will take at least 50% longer than the recommended times. Your turkey will cook faster in a 325°F convection oven.

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How long should a turkey cook per pound?

We recommend roasting the turkey at 350 degrees F to 13 minutes per book for an unstuffed turkey.

How long should a 20 pound turkey cook at 350 degrees?

If your turkey weighs 18 to 20 pounds, roast it at: 425°F for 3½ to 3¾ hours. 400°F for 3¾ to 4 hours. 350°F for 4h to 4h15.

How often do you baste a turkey while cooking?

How many times to baste a turkey. Most recipes will tell you to baste your turkey every thirty minutes. But our rule of thumb is actually every forty minutes, and here’s why. You don’t want to open the oven too many times, otherwise the whole poultry will take a long time to cook, and that’s a big downside.

What is the best temperature to cook a turkey?

Stick with a temperature of 325°Fwhich ensures that the turkey is cooked all the way through without being overcooked.

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How many hours per pound do you cook a stuffed turkey?

Stuffed roast turkey

Not stuffed
8 to 12 pounds 2 3/4 to 3 hours
8 to 12 pounds 3 to 3 1/2 hours
12 to 14 pounds 3 1/2 to 4 hours

How long do you cook a stuffed turkey at 325 degrees?

In a 325°F oven, here’s a rough guide to how long to cook a stuffed turkey from the pros at These stuffed turkey cooking times have been tested and proven to work by our Test Kitchen team: 10 to 12 pound turkey, roasted 3 ¼ to 3 ½ hours. For a 12 to 14 pound turkey, roast 3½ to 4 hours.

How long should a 20lb turkey cook?

For example, a 20 pound turkey will take 4 1/4 to 5 hours to cook, check the temperature on the thermometer after 4 1/4 hours.

Should I put water in the turkey roasting pan?

We do not recommend adding water to the bottom of the pan. Steaming a turkey is a moist heat cooking method and is fine, of course, but it is not the preferred method for cooking your turkey. … The cooking juices will be less flavorful and less concentrated than roast turkey juices.

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Should the turkey be cooked covered or uncovered?

A: The folks at Butterball recommend cook the turkey uncovered in a roasting pan. Two-thirds through cooking, Butterball says foil can be placed over the brisket to keep it from drying out.

Can I butter my turkey the night before?

The bird must be prepared the day before. Mix the butter with the salt and freshly ground black pepper, then season the cavity of the poultry. Rub the butter mixture all over the turkey. … Take the turkey out of the fridge and let it come to room temperature while the oven heats up.