Chicken burger with lime marinade Oven-baked omelettes with mushrooms, red onion and Taggiasca olives

Here is a delicious and fragrant recipe that combines the use of healthy ingredients with simplicity And speed of preparation: the chicken burger with lime marinade I’m a second dish very appetizing, with a truly original combination of flavors and aromas. The ideal choice for those who want a dish rapid, with a perfect balance of flavors and nutrients.

Ingrediants

  • 500 g of chicken breast
  • 300 g of chicken leg pulp
  • 2 limes
  • extra virgin olive oil
  • green pepper
  • fresh chives
  • 1 clove of garlic
  • 1 tablespoon of cornstarch
  • salt
  • sour cream

The chicken burger with lime marinade they are a very quick recipe to make; in just 20 minutes you can prepare a second dish which reworks the classic Hamburger, making it more light. This, in fact, is a tantalizing dish, made of simple ingredients, perfect for those who are attentive to healthy eating.

At the base of this second tasty is the marinating, a traditional technique that softens and flavors the fibers of the meat through acidity. In this recipe the sour note is given by lime, a tropical citrus today easily available, rich in vitamin A and very fragrant. The marinades are obviously also suitable for fish: the traditional recipe for marinated anchovies, more innovative and just as tasty are those of cod marinated on the grill with chickpeas and swordfish marinated with shallots and basil.

The compactness and softness of the Chicken Burger it is guaranteed by corn starch, which leaves the taste unaltered, giving the right consistency to the palate. An advice? Accompany the chicken burger with lime marinade to of sour cream: you will discover a way to enhance all the flavors of this quick dish and thus amaze your guests!

OTHER TASTY RECIPES: Meat burger, Salmon burger, Mustard mini burger, Veggie burger

How to prepare: Chicken burger with lime marinade

Easy execution Preparation time 10 min Cooking time 10 min Servings 4

How to prepare: Chicken burger with lime marinade

Preparation Chicken burger with lime marinade - Step 1

The first step in preparing lime-marinated chicken burgers is to thoroughly clean the meat from bones and residual scraps. Then chop it with the tip of a knife and transfer the mince to a large bowl. Peel the garlic and divide it in half, chop the chives and add them both to the meat, along with the grated zest of 1 lime. Squeeze the juice of 1 1/2 lime and pour it over the meat, adding a tablespoon of oil, a pinch of salt and a sprinkling of freshly ground green pepper. Mix very well with a spoon or with your hands and transfer the covered bowl to the refrigerator for 2 hours.

Preparation Chicken burger with lime marinade - Step 2

Preparation Chicken burger with lime marinade - Step 2

After this time, remove from the fridge, remove the garlic and add the cornstarch. Mix well to mix it.

Preparation Chicken burger with lime marinade - Step 3

Preparation Chicken burger with lime marinade - Step 3

Now form the burgers. Arrange some of the mixture inside a circular pastry ring, 8 or 10 cm in diameter, placed on parchment paper. Fill up to the edge and with the back of a spoon give compactness to the mince, gently remove the ring and in the same way prepare all four

Preparation Chicken burger with lime marinade - Step 4

Preparation Chicken burger with lime marinade - Step 4

Heat a plate or a non-stick pan and, when it is hot, place the burgers with the help of parchment paper. Cook over high heat for about ten minutes, taking care to turn them only once halfway through cooking. Serve the chicken burgers with lime marinade very hot, accompanied by a lettuce and cherry tomato salad and sour cream.

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