Gratin of bread, pumpkin and cheese Polenta mashed with fake sauce

The gratin of bread, pumpkin and cheese it’s a single dish greedy from the extremely simple recipe. Three layers of goodness for a tasty and nutritious dish that conquers young and old.

Ingrediants

  • 3 thin slices of wholemeal bread
  • 350 g of pumpkin pulp already cleaned
  • 120 g of Stanga di Dobbiaco cheese
  • 2 eggs
  • 125 ml of natural white yogurt
  • grated parmesan cheese
  • nutmeg
  • butter for the pan
  • salt
  • black pepper

How to prepare: Gratin of bread, pumpkin and cheese

The gratin of bread, pumpkin and cheese it is a delicious single dish that immediately conquers with its greedy goodness. For a lunch or one family dinner simple but nutritious, it is a recipe that comes true effortlessly and is ready in less than an hour. For this preparation you can also use slightly stale bread, the important thing is that it is not too dry.

The vegetables they should appear at the table at least twice a day, taking into account tastes and seasons. There pumpkin it is a real mine of beta-carotene, a powerful antioxidant that is not destroyed by cooking and transforms in our body into precious vitamin A. Its delicate flavor is combined with various ingredients and allows you to create an infinite number of recipes with pumpkin ranging from first courses to desserts. Two classic examples are Pumpkin soup and Pumpkin pie.

THE au gratin are dishes that bring a good mood to the table: with their consistency in balance between the softness internal and the crispy crust everyone always likes them. Among our proposals you will find both vegetable gratin, such as cauliflower au gratin, and delicious first courses such as gnocchi gratin with cheese cream.

OTHER TASTY RECIPES: Bread and fontina gratin, Bread cake, bacon and cheese, White onion and bread gratin, Baked broccoli with chilli bread

Easy Execution Preparation Time 20 min Cooking Time 30 min Servings 4

How to prepare: Gratin of bread, pumpkin and cheese

Preparation Gratin of bread, pumpkin and cheese - Phase 1

Preparation Gratin of bread, pumpkin and cheese - Phase 1

Start preparing the bread, pumpkin and cheese gratin by peeling the pumpkin. Remove the seeds and cut into thin slices. Cut the cheese into thin and narrow slices.

Preparation Gratin of bread, pumpkin and cheese - Phase 2

Preparation Gratin of bread, pumpkin and cheese - Phase 2

Grease a baking dish with a little butter and arrange the slices of bread on the bottom, overlapping them slightly. Arrange the pumpkin slices on top.

Preparation of Bread, Pumpkin and Cheese Gratin - Step 3

Preparation of Bread, Pumpkin and Cheese Gratin - Step 3

Overlap the slices of cheese arranging them evenly. Shell the eggs in a bowl, add the yogurt, plenty of grated nutmeg, a pinch of salt and a pinch of pepper and beat lightly with a hand whisk.

Preparation of Bread, Pumpkin and Cheese Gratin - Step 4

Preparation of Bread, Pumpkin and Cheese Gratin - Step 4

Pour the resulting mixture over the layer of cheese. Distribute a handful of grated Parmesan cheese and bake in the oven, already hot at 180 °, for about 30 minutes, until the surface is golden. Remove from the oven and let it rest for 5 minutes.

Preparation of Bread, Pumpkin and Cheese Gratin - Step 5

Then serve the bread, pumpkin and cheese gratin piping hot.

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