How long does it take to cook two 12 pound turkeys?

So if you have two 12-pound turkeys, you’ll roast as long as you had one, 2¾ to 3 hours at 325°F. And don’t forget your thermometer ($15, target)! Your turkey is done when it registers 175°F in the thigh and 165°F in the breast.

Does it take longer to cook two turkeys in the same oven?

Two smaller birds will cook faster and therefore spend less time in the oven, giving the meat less chance of drying out. Smaller turkeys are younger and generally have moister, more tender meat. … Fortunately, two small turkeys will take about the same time to roast as a large turkey.

How to cook two turkeys at once?

How to cook two turkeys in one oven

  1. Select two turkeys of approximately the same weight. …
  2. Preheat oven temperature to 325 degrees Fahrenheit.
  3. Pat each turkey dry with paper towels and place breast side up on separate racks in separate roasting pans.
  4. Tuck the wing tips under each bird’s shoulder.

How long does it take to cook a 12.5 lb turkey?

10. Calculate the cooking time and temperature for the turkey. The easiest way to determine turkey roasting times is to calculate 13 minutes per pound at 350°F for an unstuffed turkey (i.e. about 3 hours for a 12 to 14 pound turkey), or 15 minutes per pound for a stuffed turkey.

Do you cook a turkey at 325 or 350?

Roast the turkey uncovered at a temperature ranging from 325°F to 350°F. Higher temperatures can dry out the meat, but it’s preferable to too low temperatures that don’t allow the inside of the turkey to cook to a safe temperature.

Is it better to buy 2 small turkeys or a big one?

Tip 1: Choose a small, fresh turkey in the 14 pound and under category. Larger turkeys take longer to cook, making the outer meat prone to overcooking and drying out before the inner meat is cooked. If you are feeding more than 12 people, buy two small turkeys instead of a big one.

Can I roast 2 turkey breasts together?

Roast a pair turkey breasts at the same time to be cooked together. Cooking two turkey breasts will give you a similar amount of meat to a whole turkey, but only white meat. …For best results cooking two turkey breasts at a time, use breasts of approximately the same size.

Does it take longer to smoke two turkeys?

two turkeys would add much more time than the 2 extra hours you allocated. always expect it to take longer than expected.

How to cook two turkeys in the oven?

Rub the outside of each turkey with the softened butter, then place them in a large roasting pan. Tie the ends of the turkey legs with twine. Transfer the turkeys to the oven and roast until a meat thermometer registers 160°F, approximately 2 1/2 hours.

How long should a 20 pound turkey cook at 350 degrees?

If your turkey weighs 18 to 20 pounds, roast it at: 425°F for 3½ to 3¾ hours. 400°F for 3¾ to 4 hours. 350°F for 4h to 4h15.

Do you cook a turkey covered or uncovered?

To achieve this balance, the ideal is to let the bird pass weather both overcast and uncovered: We recommend covering your bird for most of the cooking time to prevent it from drying out, then removing the lid for the last 30 minutes or so to allow the skin to crisp up.

Is it better to cook a turkey in a convection oven or a regular oven?

Convection ovens use a fan to move hot air, so food cooks about 30 percent faster than her done in a conventional baking oven, which has no fan. …So while a convection oven cooks faster, even a baking oven will work if the turkey is cooked to a safe internal temperature of 165 degrees.

At what temperature should I cook my turkey?

Start by roasting your turkey at 425°F for 40 to 45 minutes before lowering the oven temperature to 350°F for the rest of the cooking time. As with the other method, it is advisable to brush the turkey every 15 to 20 minutes with butter or olive oil to brown the surface and keep the meat moist.

How long does it take to cook a 25lb turkey?

Turkey cooking times and temperatures

A 25 pound turkey would take about 5 hours and 30 minutes cook until done – when a thermometer inserted into the thickest part of the breast and thigh registers 165 F, according to the University of Minnesota Extension.